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Crunch crunch crunch

  • Surrey Squeakers
  • Jun 26, 2019
  • 1 min read

We're doing our bit (by eating) to reduce food waste. Thank you to the kitchen staff at Human 1's workplace for the spare cauli leaves, cucumber and broccoli! Why do other people's leftovers always taste better than anything you've made yourself?

 
 
 

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